Planning a DOG isn't easy, you know? I've been trying to get through to city hall to register the park pavilion, and there's just a lot of personal scheduling stuff getting in the way of that, but I'm confident I'll have it all set really soon.
I've also been thinking about what to cook. I think I'd like to do a really nice bread, maybe a sourdough. I've been wondering whether to go simple or fancy. I probably should go simple, but I do so love to go fancy!
I was thinking about the salmon for a Coulibiac. I haven't done that one in years. Or, I've been thinking about doing a minestrone soup. I haven't ever done that...
Are any of my Utah followers going to be able to make it? I'd love to have a chance to meet some of you face to face! Those that are coming, post a comment, and tell us what you might like to cook!
Here's the official information:
Eagle Mountain DOG
Come celebrate Mark's birthday (of the Mark's Black Pot blog), by cooking in iron!
Saturday, August 22nd, at Walden Park in the Eagle Mountain City Center (4201-4457 N Frontier St, Eagle Mountain, UT 84005). A link to a google map is here: http://tinyurl.com/waldenpark The park is just to the south of the church. For any questions about directions or arrival, call Mark at 801-455-7375
Cooking will begin at about 2:00 for a dinner call at 5:00 to 5:30 There are playground facilities in the park, so families and kids are welcome.
I would appreciate an RSVP contact at email@example.com, but it's OK to just show up, too!